Written By Jess Trapeni
The 2026 VVA Winter Technical Meeting, held February 24–26 at the beautiful Hotel Madison in Harrisonburg, brought together over 200 grape growers, winemakers, researchers, and industry partners from across the Commonwealth. Now in its second year at this venue, the event saw a significant increase in attendance, something we are always excited to see. As attendance continues to grow and conversations deepen, the VVA Winter Technical Meeting remains an exceptional gathering; one that is informative, collaborative, and uniquely reflective of the passion driving Virginia’s vineyards forward.
One of the highlights of the conference was the presentation of the 2026 Grower of the Year Award. Newly appointed Virginia Secretary of Agriculture, Katie Frazier, presented the honor to Damien Blanchon of Afton Mountain Vineyards. Damien has dedicated more than 20 years to Virginia’s wine industry and has become widely respected for his deep commitment to vineyard stewardship and sustainability. His thoughtful approach to farming, combined with a clear passion for the land, makes this recognition especially well deserved. We look forward to seeing his continued impact on the future of Virginia viticulture.
The conference opened with research updates from Virginia Tech, where researchers shared current experiments and findings related to grape production and vineyard management.
Throughout the program, attendees received important updates from key industry groups, including the Virginia Wine Council, Winemakers Research Exchange, the Sustainable Vineyards Certification program, and the Grape Breeding Program. Together, these updates underscored the innovation and collaboration driving Virginia wine forward.
A significant portion of the agenda focused on one of the most pressing challenges facing growers today: the Spotted Lanternfly. Virginia Tech Extension specialists Dr. Drew Harner and Dr. Demi Perry shared current research, prevention strategies, and findings on how Spotted Lanternfly pressure affects fruit and vineyard health. The sessions sparked thoughtful discussion and gave growers practical tools to bring back to their operations. Additional expert presentations from Dr. Tim Miles and Dr. Steve Haring further enriched the programming. Each speaker brought both depth of knowledge and actionable insight, prompting lively Q&A sessions and peer-to-peer conversations.
As 2026 is a pesticide recertification year, the agenda was intentionally structured to help members meet their biannual requirements. Sessions covered EPA and FDA pesticide regulations, legal updates from VDACS, and guidance on navigating I-9 audits and ICE enforcement. Attendees also received training on occupational safety in high heat and humidity, as well as best practices for hazardous chemical inventory and handling.
An enlightening portion of the conference was the tasting focused on disease-resistant hybrid varietals. Nate Walsh of Walsh Family Wines, Logan Collins of Oakencroft Farm, and Tim Jordan of Common Wealth Crush Co. shared both their wines and their philosophies. They spoke candidly about why they have chosen to plant and champion these less common varieties. They discussed sustainability, site adaptability, and long-term vineyard resilience. Attendees had the opportunity to taste the distinctive wines produced from these grapes and experience firsthand the unique flavors and potential they offer Virginia’s future.
The Member’s Wine Showcase Reception was, as always, a highlight. Growers poured their own wines, offering a chance to connect directly with the people behind the bottle. The evening was filled with conversation and camaraderie that defines the Virginia wine community.
We extend sincere thanks to our vendors and sponsors. Winter Technical provides valuable face time to ask detailed questions, explore new tools and services, and strengthen important business relationships. We are grateful for their partnership and support of Virginia grape growers.